145 herbs and other plants observed in the region containing La Cotinga Biological Station.
When available, local botanical tools generally provide more accurate and locally-tailored outputs than this machine-learning derived selection. A list of such resources for specific regions is available here.
Amphilophium pannosum
Aneilema umbrosum
Aphelandra scabra
Arthrostemma ciliatumEdible products: Fruit, Leaves
Begonia glabraEdible products: Leaf stalk
Brassavola nodosa
Calathea crotaliferaEdible products: Shoots
Calathea luteaEdible products: Leaves - spice
Camonea umbellata
Canavalia roseaBeach BeanEdible products: Seeds, Pods, Flowers, FruitConservation status: Least concern LC
Caperonia palustrisEdible products: Leaves - tea
Chaptalia nutansEdible products: Leaves
Chiococca albaConservation status: Least concern LC
Chrysothemis pulchella
Cissus erosaEdible products: Fruit
Cissus verticillataPrincess VineEdible products: Roots, FruitConservation status: Least concern LC
Condea verticillata
Costus laevis
Costus pulverulentusEdible products: Stems - sap
Cyclanthus bipartitusEdible products: Fruit, Leaves - salt
Cyperus articulatusJointed FlatsedgeEdible products: Tubers, Root, RhizomesConservation status: Least concern LC
Cyperus hortensisConservation status: Least concern LC
Cyperus laxus
Funastrum clausum